Friday, September 5, 2008

yay, just cured!

just cured's half-smoked salmon will be featured by jean-robert in his dish this weekend at gourmet sensation. the even takes place saturday, september 6 from 7-11. proceeds benefit hospice of cincinnati.


Michael said...

Thanks for the shout out. Did you make it to the event?

k said...

unfortunately i didn't, but i'm sure it was lovely! were you there?