i've been slacking a bit, and the hamburgers have been piling up.
the first is honey in northside. the way i understand it, the restaurant is named honey because the owners call each other 'honey'. which is really pretty sweet.
their patio is a pleasant place to wile away the afternoon, enjoying a bottle of pinot grigio. i had a grilled asian pork burger with spicy mustard. it was probably the pinkest burger i've ever eaten. it was tender and thick and quite delicious. however, as much as i love mustard, the burger was fairly lathered and it overpowered the flavor of the meat. while it was a good sandwich, i probably would not order it again. too spicy - made my nose run. overall, the burger gets a 4.
the real star of the meal were the honey fries, which were a mix of sweet, yukon, and idaho potatoes with chili lime honey for dipping. good saltiness. really fantastic.