we sat down and were welcomed by possibly the sweetest person ever to work in the food service industry. shur-good oyster crackers were provided to snack on while we perused the menu, which listed tons of sandwiches, breakfast, and like any westside establishment, chili.
this first picture is brian's brinner. on the right? a mountain of potatoes with cheese. to answer your question, yes, he finished almost all of it.
all this food, plus drinks, was a mere $30. the only disappointment? the menu promised pie, but there was no pie to be had. they stopped serving it awhile back. i guess not everyone wants to eat pie after a heaping double decker, but i sure did.
3 comments:
In my 32 years of westsider-dom, I don't think I've tried J&J's. Thanks for the tip! Seems like even my kids could find something they'd like.
Growing up I often frequented J&J's at the original location before the recent facelift. I have to say that the original wood paneled digs were a large part of the charm for me. Everytime we go there it still warms my heart and makes me think of my dad.
I think it's important to mention that they only take cash. Granted, there is a cash machine to use there, but then you have to pay a fee, etc.
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